chicken soup from frozen whole chicken

Loved it! Our whole chicken was organic. To say a fresh chicken takes twice less cook time is a head- scratcher. Whisk in flour until lightly browned, about 1 minute. Added bonus all ingredients on hand! Then returned shredded chicken to soup. Thanks Ashley! Then add this to the soup along with the other add-ins and it should thicken slightly! Just made this today and have updated the nutrition facts with the exact measurements if that helps! Easy to make and SO cozy youll love how creamy and tasty this chicken pot pie soup is while being completely dairy free! So good and easy! Jenn @A Dash of Sanity says. Not sure what the salt content is in Mrs. 12 Smoothie Recipes Youll Want to Sip Right Up From soups to chicken dishes to smoothies to pasta (and more), youll find a recipe youll love. Thank you so much!! Do you have any suggestions for swapping out the potatoes? Pair it with a salad and toasted whole-grain bread for an easy, healthy dinner. Place the chicken, water, bouillon, peppercorns and cloves in a stockpot. Saute to soften. We call for rotisserie chicken to streamline your prep time--look for a nice big one with lots of breast meat on it. By using the Instant Pot you can literally make this soup in less than 30 minutes (maybe a little longer if the chicken is frozen). Thanks! Thanks for the review Ross! I think Im now stuck in my boyfriends family Dont think his momma is gonna let me go any where now ! Then add the raw chicken breasts, broth, carrots, apple cider vinegar, crushed red pepper, turmeric and sea salt. Turn the Instant Pot to High Pressure (manual on older models), sealing and cook for 9 minutes. This potato soup is no exception. Love the thyme/sage addition that sounds delicious! It tastes absolutely amazing. There was no bag inside our cavity to be removed. I like to add a squeeze of lime and some hot sauce to my serving. Add olive oil to the pot. This was GREAT! Will definitely be making this again! Its even better the next day , This recipe was so easy and just delicious!!! Our whole chicken was organic. Please see our privacy policy for details. Absolutely incredible flavour, a new favourite for the family. Would never know they were whole wheat. Im not dairy free so I used cow milk and followed the recipe step by step. What you'll need. Im so glad you and your husband enjoyed this, Annmarie! Hahaha! Get a delicious, healthy dinner on the table in no time with our free 30 minute dinner ebook! Its so rich and creamy that youll never know youre eating healthy. This is the second recipe weve tried and youre batting 1.000! Its a little bland but I think thats my taste buds adjusting to good for me food :). Slow Cooker Crack Chicken Potato Soup creamy potato soup loaded with chicken, cheddar, bacon, and ranch. I opted for an already cooked rotisserie chicken which made the recipe quick and easy. Perfect for a cold winter night dinner. This recipe is delicious. Great with his mothers recipe of baking powder biscuits! Thank you, Karrie. You dont miss the heavy cream or crust. we topped our soup with grated cheese, sour cream and lime tortilla strips. Used almond milk and vegetable broth. Add broccoli, chicken breasts, chicken broth and seasoning to the pot. Excellent. I loved this!!!!!! Delicious, filling, and very comforting for a cool and rainy day! Weve been getting a lot of rain and all I craved for was a comforting, warm bowl of soup, that was also healthy of course! It tasted delicious and we will definitely add it to the meal rotation. Speaking of chicken, for this recipe I love to use a combination of boneless, skinless chicken thighs and breasts. When I make it again I will cut down the pepper to 1/4 teaspoon. Will certainly go into the winter soup rotation! Seen this on Google when I came home. Does Healthy Chicken Pot Pie Soup freeze well? Breakfast, lunch and dinner are all featured in this roundup, and with four- and five-star reviews, we're not surprised that these delicious dishes made the cut. Great flavor and depth, like always Ill keep this one in my book. If youre doing this in your stovetop, follow all instructions. (Check out more easy ways to cut sodium from your diet here.). Seasoned chicken breasts with salt and pepper and placed on top of leeks and sage. My whole family including my picky eater ate it all. Thank you so much, Emily! I make a plantain soup with fresh corn and white beans and thats how I came up with making it creamy without cream. chicken breast. I prefer sweet (Vidalia) onion, but yellow works as well. Will be adding to our regular rotation. I may have added the wrong ingredients at the wrong time. Will keep making. Cover and cook on high for 3-4 hours or on low for 6-8 hours, until the rice is tender. Can I made this a day ahead of time and reheat in a crock pot or will everything get too watery and break down? You can use leftover chicken or turkey in this pot pie soup as well! I used 4 cups of chicken. Honestly, I couldnt get enough. I do not add the heavy cream at all as I dont want the extra calories and fat. I added a little thyme and rosemary and it made the difference. So simple & healthy while still filling and delicious! I only have mini gold potatoes- which are hard to peel. No but without the trivet the skin on the chicken will be a bit soft. This was so very good thank you for the recipe. Why does it say total cooking time is 3 hrs when the recipe instructions say to cook it for 3 hrs and then shred the chicken and put it back in for another hour. So glad you liked it, Carly!! Another key aspect is this recipe only has you cook the carrots, celery and onion for a couple of Sautd the leeks and fresh sage. If you like more chicken in your soup, you can definitely go with 1.5 pounds and itll be just as tasty. We loved this soup. Cant wait to try some more recipes!! Highly recommend! Chicken: Frozen whole chicken, about 3 6 lbs or more, depending on the size of pressure cooker you have. Thank you so much! Easy yet delicious This was one of, or maybe THE, easiest soups that I've made and also very delicious. Its totally rich and thick youd never know. From veggie sandwiches to chicken skillets, these are the top 20 recipes that EatingWell readers clicked on the most this year. 5 stars! It is thick like stew though, so if you want more broth I would definitely modify as some of the other reviewers did. I added 3 BIG chicken breasts because my husband likes lots of meat. Butter, sugar, flour,, Crunchy Romaine Toss CRAZY GOOD!!! To make your own tortilla strips, just heat 1 of oil in a pan, then slice your choice of tortillas into strips, and fry in batches in the oil. Required fields are marked *, Your Rating * Really liked this as a whole30 cold weather soup option. I love Souper Cubes for freezing soup. Thanks Gabrielle! We couldnt stop eating it and said it was like crack. This soup was very easy to make and very filling but really lacked flavor. I love crockpot recipes and making them ahead of time! Great flavor. I only had 2% milk so thats what I used but everything else was as written. Im lactose sensitive and found this recipe when looking for a dairy-free version of chicken pot pie. Very good. By using the Instant Pot you can literally make this soup in less than 30 minutes (maybe a little longer if the chicken is frozen). Click here to read my policy and more about affiliate links. I followed another comment and add 1/2tsp each rosemary and thyme. Reduce heat; cover and simmer until chicken is tender, 45-60 minutes. 2. The use of pre-cooked rotisserie chicken from the grocery store makes this recipe perfect for when you're short on time during a busy work week. Thank You! First, we freeze our homemade chicken soup so it is fresh frozen; then we pack it in specially insulated packaging that keeps food safe and delicious. WebI'm Grandma and Ive been making homemade chicken soup my whole life. We dont ever do anything to our photos/food to make them look different from what they look like in real life so Im glad you liked them , This is such a great soup even my picky son like it, My husband and I love this soup! Ingredients. Easy recipe and tastes even better than a traditional chicken pot pie! Thank you! All images and text Plain Chicken, Inc. Creamy Taco Soup Recipe super simple to make and it tastes GREAT! You guys are awesome! My husband and I loved it and cant wait to eat the leftovers tomorrow night. Dont get me wrong, I love the real deal chicken pot pie (because, uhm, hello.. pie crust is great) but when you want a better-for-you version.. you have to try this Healthy Chicken Pot Pie Soup!. A definite must try! Seriously so good and easy to make! This was delicious! If it doesn't appear after 10 minutes, try refreshing the page. Wish I wouldve blended a little bit more potato for extra thickness but Im not complaining! Give this creamy chicken potato soup a try the next time you need an easy meal the whole family will enjoy! Soup was easy to make, I did it on the cooker top and used cream. Hi Courtney I would not use vanilla almond milk. Seasoned chicken breasts with salt and pepper and placed on top of leeks and sage. Cover and bring to a boil; skim foam. Not only was it simple in the instant pot but it was extremely tasting good! Please read our disclosure policy. Substituted cumin and oregano for the sage. Delicious! This creamy rotisserie chicken soup has a delicious chicken pot pie feel to it. I will definitely be making this soup again! I have spent the last 11 years making it my mission to help you cook quick and easy meals for your family! Great take on a regular chicken pot pie, love that its dairy free so my partner can take it for lunches without a worry. This is incredibly delicious and comforting!! It really elevates the flavor! Celery, carrots, and onion - the aromatic base for any good soup. This was easy and so good! Easy, delicious and healthy. I wanted to lick the bowl! To store refrigerate in an airtight container for up to 5 days. Im happy all those substitutions worked for you! Cant wait to see how it turns out! Kosher salt and freshly ground black pepper. I had to, 7up Biscuits Recipe Light and fluffy. My family loved this Chicken Pot Pie Soup! I havent tried this, but I would see no issue with it. Place whole chicken inside IP breasts side up, close the lid, set pressure vent to Sealing and press Pressure Cook on High Pressure or Manual (this IP cooks only on High): Display will say ON, Instant Pot will take about 15 minutes to come to pressure, you will see a bit of steam coming out from a valve, then float valve will rise and countdown will begin. We dont have one. Really good and really simplewhat could be better! I also used fresh parsley instead of dried and sauted it with the other vegetables. Will definitely be making again. I have not tried this recipe yet. It is indicated by L0:00 display. So delicious and easy to follow. Easy family friendly recipes: dinner to dessert. It helps more ground spices stick first. A great kid-friendly dinner! Definitely needs some seasoning. Thank you! Recipes Featuring Your Favorite WW Frozen Novelties. (Make sure the vent is closed during this step.) WebOur recipes are for those looking to master the basics, the classics or the Ive-never-cooked-this-before-but-really-want-to. I used a small chicken as well as natural release. Tasted perfect for my family as is. Cover and bring to a boil; skim foam. We havent tried using other types of meat in this chicken pot pie soup recipe. Ive never doubled or tripled this so I dont know. I do change a few things because I like a thicker soup. turmeric, anaheim peppers, and subbed coconut milk for the coconut cream. Cant wait to try it! We keep saturated fat in check by skipping the heavy cream that typically gives creamy soup its silky texture and opted for whole milk instead. We are in the same boat! Frozen hash browns, chicken breasts, chicken broth, cheddar, bacon, ranch, cream cheese, Velveeta, and milk. "Creamy soup" and "healthy" don't often go hand-in-hand, but we managed to pull it off in this rotisserie chicken soup recipe without sacrificing flavor. Oh I want to make this soup, it looks sooo yummy. Love how rich and flavorful is this tortilla soup! I love this recipe because it doesnt taste skimmed down or super heathy. Ive never tried that Jaycee, and I wouldnt recommend it as this may be too soupy to fill a pot pie and bake. More like leek, beans, and chicken soup! It saved a little on prep time as I didnt have to cut up 2 birds and worry about bones. Russet potatoes will work, theyre just a little bit more mealy in texture. If they are on the larger side, or if youre cooking them as a frozen chunk, we recommend adding 10 extra minutes to the I had never tried to creamy tortilla soup, and this one is so delicious! Pressure cooked for 20 minutes. I also added 1 teaspoon of Thyme & I used frozen Tyson Grilled & Ready, Oven Roasted Diced Chicken (thawed) instead of rotisserie chicken. I will definitely make this again. My son is the pickiest eater and he loved this soup! Or is it best to stick with almond milk? I hope you enjoy! Could you make it without the potatoes and still get a creamy soup? Will that alter the taste too much ? it's great with Chipotle Tabasco. Made this recipe tonight using the almond milk option. Or high for 2hrs? I track macros and would love to know. A combination of the white and dark meat really balances it out. I used gouda cheese instead of Velveeta and diced red potatoes instead of hashbrowns. Finally found the best chicken noodle soup recipe! EatingWell.com, October 2019; updated November 2022. Wonderful, creamy, flavorful! EW has other soups I'd rather eat! Very easy recipe. Refrigerate chicken broth at the bottom of the pot until ready to cook, save bones and do it at your pace throughout the day. You don't need to cook the chicken before putting it in the soup because you're using it from the very beginning to make the stock. Yes, but without the trivet the skin on the chicken will be a bit soft. Chicken Tortilla Soup Crock Pot is full of flavor, easy to prepare and makes the house smell amazing. That sounds great, Sam! Thanks! Can easily be customized by adding more veges! To the Instant Pot, add water and trivet (steam rack with handles is more convenient if you have one). It will be hard to remove anyways. Cauliflower might work but I havent tried it so I cant guide you on timing, taste, or result. This is going to be a favourite. Comes together quickly, with minimal effort and makes a comforting, delicious dinner! Breakfast, lunch and dinner are all featured in this roundup, and with four- and five-star reviews, we're not surprised that these delicious dishes made the cut. I made the stove top version and added some leftover butternut squash for the win! Thanks for sharing! 12 Smoothie Recipes Youll Want to Sip Right Up From soups to chicken dishes to smoothies to pasta (and more), youll find a recipe youll love. Cut chicken into chunks. First, we freeze our homemade chicken soup so it is fresh frozen; then we pack it in specially insulated packaging that keeps food safe and delicious. Make soup or try in borscht recipe! Got chicken breasts? My afternoons consist of me doing kid carpool duty to all their destinations. Can you use coconut milk ? It was so warm and comforting. So glad you and your husband enjoy it, Anita! Celery, carrots, and onion - the aromatic base for any good soup. Have you ever doubled recipe and if so do you change anything like cooking time? My family says I make the most delicious chicken soup this side of the Mississippi and North of Boca! So happy you all enjoyed it, Sarah! Excellent healthy soup. Add your chicken + blended potato mixture into the pot and stir to combine. If youd like a creamier soup, add 1-2 cups of heavy cream now. I love that this is CREAMY! Husband approved too! Crock-Pot Option: To make slow cooker chicken and wild rice soup, simply add the onion, carrots, celery, garlic, chicken stock, chicken breasts, wild rice, rosemary and bay leaves to the bowl of a large slow cooker. Oil: Any mild tasting oil like olive oil, avocado oil or grapeseed oil. My husband and I loved this soup! So happy you liked it, Jessica! You can make a slurry and stir it in while cooking the soup over low heat. Im always game for healthy comfort food, Im glad this recipe was so simple! 2022 iFoodReal.com. Sounds great, Maria! Im a terrible cook, so I need specifics! It looks like that was a typo, sorry about that! This recipe was so easy and delicious! Vegetarian:Skip the chicken and double up on all the veggies or add in chickpeas for a vegetarian pot pie! Strain broth; return to stockpot. They should be fresh or thawed chicken breasts. Simmer. Freeze bones from a few whole chickens to make Instant Pot chicken broth. I also added herbs of Providence for extra flavor. I also baked puff pastry on the side which really elevated it. We will surely make this again. Ive included all instant pot instructions below in the recipe card. My husband liked it so much that I made a second batch 2 days later! You have to try my Healthy Potato Soup next totally dairy free, super creamy and delicious! I pinned it on my Pinterest board and many of my friends and family with sensitivities tried it and loved it as well. Combine the chicken broth and 1/2 cup of the milk in a saucepan and bring it to a low boil. This is one of my favorite soups. Layer raw chicken, cooked vegetables, and potatoes in the crockpot. But it is oh so easy. Easy, Added a little Chicken Better Than Bouillon for a little richer taste. Well definitely make this again. Looking forward to warming up with this later this week; looks delicious! Add beans and chicken and cook, uncovered, stirring occasionally, until heated through, about 3 minutes. I bought a rotisserie chicken and cut the meat off the bones, using half for this recipe and half for HDMac's "White Cheese Chicken Lasagna." My DH asks for it often! If you're using a premade broth or stock, you can definitely put the chicken right in. Thank you!! Saute to soften. Any changes and substitutions to the recipe would be up to you. I made this. We kept this chicken pot pie soup completely nut free, gluten free, dairy free, paleo and Whole30 friendly for you. Ingredients. Im obsessed! We add tortilla strips and a little cheese when serving and its fantastic. I had some leftover chicken I needed to use up. Here's how: Vegetables add flavor and color to a soup, but they also add vitamins and heart-healthy fiber. Next time, I will omit potatoes completely, use large chunks of cauliflower as my thickener, and add frozen peas at the end. This is my first time doing Whole30 and I could literally eat this soup every single day!! Very yummy! It has been requested again. Great recipe! Rub with oil: Place on a plate or right inside Instant Pot and rub evenly with oil. My husband and I made this in the instant pot last night and it was delicious! Did you grate the cheddar yourself? Thank you so much! If it doesn't appear after 10 minutes, try refreshing the page. The only thing I would be worried about is if it will fit in your pot/crockpot/instant pot. So glad you and your family liked it, Meghan!! Its filling, appealing to the eye and everyone will rave how delicious it is of course asking for the recipe, which youre sure to kindly share. The best part: it was very filling (important to me!) Love that its so easy to make, and that it tastes almost exactly the same as it would if you made the unhealthy version of it with all the extra cream and what not. It is also great with asaladand some rolls. Do you have any recommendations to substitute Velveeta? Always good for added texture and flavor to any soup. So happy you enjoyed it! Big difference? Photo: Kaila Harmon. Totally trying that Glad you enjoyed it! Hi! Thank you so much, Emma! ! I made it in the instant pot, turned out perfect according to directions. Glad you liked it! I used less chicken broth, 2% milk, and more veggies. Delicious!! Your photo is being processed. 5 Reasons Why You Can't Poop When Traveling, According to a Gut Doctor. This will be added into our winter dinner rotation! Glad it worked with the potato masher. Made this soup in the crockpot with so many extra potatoes I had, with a few substitutions based on what I had in the fridge. Ive tried other chicken tortilla soup recipes but this has been our fave for sure. The kitchen is where we can stop to connect with the here and now, Rinse frozen whole chicken with cold water and pat dry with paper towel. Thank you for sharing . Cook on high for another 1 hour. Life changing! I will definitely make this again! Thank you! The chicken pot pie soup gets its creaminess from potatoes no milk or flour needed here! No extra trips to the store. The whole wheat egg noodles were great! Absolutely the best creamiest noodle soup, almost the same as mine, on a warm summer evening its perfect. Details about the whole chicken we used: It was 4.2 lbs. I added some turnip and parsnips to up the veggies (and they needed to be used). I love the suggested variations and we will be adding this into our menu rotation for fall and winter. You got it. Also I used low sodium chicken broth. Then add the raw chicken breasts, broth, carrots, apple cider vinegar, crushed red pepper, turmeric and sea salt. It was so easy to follow and I love that you gave three methods to cook. tasted just like Chicken Pot Pie!! All the ingredients were affordable! Love this recipe. Its a keeper. This makes me SO happy to hear!! So glad you both liked it, Candy! WW's most popular recipes . Why do you change your recipes? Rotisserie chicken is convenient (and delicious) to use in soup, but it can be high in sodium. How much is 1 serving for the 287 calories you suggested? The recipe was easy to follow (made on stovetop) and it was delicious! Holding onto the sides transfer chicken onto a large plate. I dont have a blender at the moment so I hand-mashed the potatoes with a regular ol potato masher, wondered if it would still turn out as good, & little did I know, It was finely mashed, & i couldnt had told a difference! You can either leave the peppers out or if youd like to use carrots that would be fine too! Add back into the pot. Season. Or most recent hen was closer to 5 lbs; I split the cooking time of between 40-50 mins to 45 on HIGH, with natural depressurization total cook time was 1HR 15 mins and it was worth every minute of it! Very good!..Added mixed veggies as wellbig hit. Love that its gluten free & dairy free! Made it without any milk and it turned out GREAT!! It definitely is meant to taste rich and creamy! Recipes Featuring Your Favorite WW Frozen Novelties. You can never have too much garlic, LOL! WebMade in instant pot with whole chicken breasts. Delicious! There was no bag inside our cavity to be removed. This gave the soup great flavor. The rosemary and thyme help with the reduction in salt taste. and delicious. Loved this soup! So delicious and filling!! Thanks! I'm Grandma and Ive been making homemade chicken soup my whole life. Would I still put them in with all of the other ingredients at the same time? Perfect soup for a fall/winter night. We serve it with somehomemade cornbreadsticks. This is the best chicken noodle soup my husband and I have ever had! I have done the same thing before and it came out alright; I hope it worked for you! Everyone went crazy over it. Excellent You sure can! Loved this recipe! I substituted taco sauce for the enchilada sauce and it turned out just fine. Pressure cooked for 20 minutes. Rotisserie Chicken Noodle Soup Ingredients . The main thing is to make sure that the chicken is cooked and potatoes are tender. Use of this site constitutes acceptance of our, more easy ways to cut sodium from your diet. Once cooked, remove the large potato pieces + chicken breasts. It came out absolutely perfect, perfect for this time of the year! Soups, dinners, even desserts! Ive made this twice now and its sooo yummy, creamy and delicious! Chicken Noodle Soup. Did mine in the Instant Pot and so easy! This healthy chicken pot pie soup might just be my all time favorite recipe on the site. Its so basic and simple, but you will be amazed at the mouthwatering taste and aromas of this chicken! Set a large sauce pot over medium heat. Yay!! This Chicken Pot Pie Soup is a pretty hearty soup, so its fine to enjoy on its own but I also have served it with frozen veggies, a salad, and chicken tenders and its yummy! A mirepoix, or aromatic base of carrots, onions, and celery, give this chicken noodle soup with rotisserie chicken a whole lot of depth and flavor. We still use butter to cook the veggies in our soup, but we combine it with olive oil, an unsaturated fat that may help keep our hearts healthy. Thank you so much! I also added some poultry seasoning, thyme, and a bay leaf while it cooked. Definitely will make again. It was so great to have a creamy soup without any dairy! Is it necessary to cook this in a crock pot? The ingredients you add during the last hour would be the heavy cream, corn, and beans, then garnish with cilantro. What is the serving size? I'd recommend it as a starting point. Loved the recipe, even my skeptical husband who insists that any chicken soup must have noodles was a fan! Yum! My husband loved it! Save my name, email, and website in this browser for the next time I comment. (Also delicious BTW) I used extra egg noodles (about 2 cups dry) and extra potatoes (2 small) because my kids like their soup thick and with lots of noodles. The chicken will not be cooked through, but this is ok. Add in the celery, carrot, onion, garlic, salt and pepper, parsley and basil. I love using my slow cooker during all the crazy busy months, which always fall during the fall and winter with sports for all five of our kids, including wrestling, dance, basketball, volleyball and cross country. Weight Watchers Note: The points for this chicken pot pie soup were calculated using almond milk. You can obviously thaw them as well. Dash. Jenn @A Dash of Sanity says. Glad I decided to batch cook it and freeze it down. into a blender until smooth. I love chicken pot pie but the normal version is not very healthy. So glad you liked it, Emily! This chicken pot pie soup is ALL the things you love about chicken pot pie.. except in a cleaned up, healthier version! The potato, almond milk and chicken stock slurry adds just enough creaminess to give the soup a velvety texture. Dont have any on hand? Remove chicken and set aside until cool enough to handle. Everyone should make this soup. It looks and sounds soooo good!! This recipe was so easy to follow, so delicious, pure comfort. They get blended up. Did you use the same amount of gouda as velveeta? So happy you liked it, Kaylee! I love this recipe! My whole family gave it a 50 out of 10. Olive Oil: You can substitute melted butter or any oil for olive oil. Tried this tonight and it was a hit with the whole family hooray! WebThis slow-cooker chicken noodle soup fits nicely into the Mediterranean diet thanks to plenty of vegetables, lean chicken breast and whole-wheat pasta. We added a sprig of fresh rosemary, a tsp. That was so sweet of you to bring to our health care workers Im sure they appreciated this. Meal prep 5 recipes at a time and then cook from frozen! Whip up some cornbread or biscuits and dinner is done!! Added beans and covered with chicken broth and water. If youre adding the heavy cream, set aside 1/2 cup and whisk in a tablespoon or two of cornstarch or all-purpose flour until there are no clumps. I have made this at least 10 times this winter and spring. Delicious! Bring to a boil. If you try it again with cheddar, grate the cheese from a block. Its one of our favorite soups. Thanks for considering. Because larger size Instant Pot has larger volume (area) for more pressure to build up. Add in small cut potatoes + stir. But an easy fix. As an Amazon Associate I earn from qualifying purchases. We have hundreds of recipes to prove it to you! Instead of chicken stock, I put 4 cups of water with one cube of chicken bullion. The name stuck. Chopped veggies would be great! I subbed olive oil for the butter, omitted the celery, subbed frozen corn for peas (no peas in freezer), subbed ww pasta for the egg noodles (no egg noodles in pantry) , forgot to add the cream and wine and it was still great! It all starts with the deep tone of the broth, and by adding in some fresh vegetables and chicken, you have a great foundation from which to build. I have tried healthy chicken soups before and they always just taste like water. I dont think it would make a difference. Everyone went back for seconds even our super picky eaters! Thank you so much, Sandra! Even my 2 and 4 year olds gobbled it up, and my 4 year old is a notoriously picky eater. This was delicious!! Love the addition of butternut squash that is genius!! I have four breast I need to use. You simply cant beat this for flavor or all-around family appeal. thank you! those additions sound awesome! A regular blender works fine or you can use an immersion blender. I wouldnt buy one more than about 4.5 lbs. It's a good, basic recipe, though, and would be easy to build on. I have almond milk, but used 2% milk instead. Place chicken breasts in the slow cooker on top of the vegetables. Added beans and covered with chicken broth and water. I made this on the stove with leftover roasted Turkey and it was Devine! Why? Chicken Tortilla Soup Crock Pot is full of flavor, easy to prepare and makes the house smell amazing. Even the pickiest of eaters will love this soup its sooo good! Pair it with a salad and toasted whole-grain bread for an easy, healthy dinner. Its a must make! LOVED how easy this soup was to throw together. You can always boil them just a little bit first butt if you dice them into very small cubes, they will cook! Add broccoli, chicken breasts, chicken broth and seasoning to the pot. Serve immediately. My son is allergic to coconut. Truly, I do. I've never liked chicken noodle soup, or soup in general, but this changed my mind. Place the chicken breast meat back in the slow cooker and stir until the soup is smooth. Will definitely be making this again ASAP! Test Kitchen tip: Cooking time does depend on the size of the chicken breasts. Oh my goodness, this is going to be on our dinner rotation. Thanks for your sharing i like it so much good job bro, Wow this is amazing. Thank you Liz!!! Thoughts? Just dont make the mistake of using sharp cheddar like I did. Chicken Enchilada Soup at Chilis Restaurant. This was so good. Id make this again and Id add some cut green beans and maybe increase the spices a tad to give it a bit more oomph. So glad you enjoyed it, it really is the perfect winter soup! Welcome! Yum!! Said it was the best soup I have ever made! Hope this helps! Out of all Instant Pot recipes on my blog, this IP chicken in electric pressure cooker recipe (not stovetop) from frozen is the most popular in our house! Bring to boil; reduce heat and simmer, covered, until flavors have blended, about 10 minutes. The more veggies the better! Thank you so much, Sara! 8 quart will take about 40 minutes and 6 quart 15-20 minutes. So creamy and full of flavor. . Should vegetables be thinner or thicker? This healthy bowl of Turmeric Chicken Noodle Soup is a delicious, anti-inflammatory soup loaded with vegetables, chicken, and rice noodles. Itll be my first try cooking this kind of soup. It was easy to prepare but so bland. Can you do this without a trivet (steaming rack)? Chicken Tortilla Soup Crock Pot is full of flavor, easy to prepare and makes the house smell amazing. Personally I feel these are leaner and have a better texture. Id double check the ingredients. I added a tablespoon of chicken Demi-glace, and one chopped / seeded jalapeo to the base part of the soup. Was so flavorful and easy! So simple but going to be so yummy and filling which is just what I need during these colder days and nights! So very good- I look forward to making this again! Do yourself a favor and make this soup!! This soup is SO creamy, delicious, fast healthy all my 3 boys LOVED it! No changes were made. Add back into the pot. I added the heavy cream, flour, and a can of black beans in the last hour. This is one of our favorite comfort soups and we just love making this soup throughout the year! Everyone RAVES about this easy soup recipe. Made this for supper tonight and it was a hit with the entire family! . Chicken breast, boneless skinless chicken thighs, or even chicken tenders can be used in this chicken pot pie soup recipe. At this point, add any of the optional ingredients that you wish to use such as corn or beans. I found this recipe searching for crockpot recipes and love that you gave three methods of cooking. So happy you liked it, Jenna! If it has been cooked, just add it near the end to let it heat up. I did it in the Instant Pot and it came out perfectly!! Were putting it on our make again list. Keep the twine on the legs to prevent chicken from falling apart. What did you use? WebI'm Grandma and Ive been making homemade chicken soup my whole life. Chicken and Cavatelli Noodle Soup; Chicken Soup with Spinach and Whole Wheat Acini de Pepe; Chicken Barley Soup; Did not make the soup yet, just wondering if it can be Frozen? Potatoes are one of the things that some paleo people eat and some dont. Photo: Kaila Harmon. So glad to hear you enjoyed it, Kelly! I wont be at a place to add everything at one hour before eating. Im sorry we didnt get around to it, but it has been fixed now. My husband isnt into coconut flavors but he couldnt tell the cream was coconut based. Oh, and that flavorful broth at the bottom makes amazing soup the next day (dont throw away!). Chicken Broth. Lets Start Simmering Cream Of Chicken Soup. I used the rotissere chicken and then took the bones and skin to make my own broth which I used for the soup and it was delicious! Good luck if you try it! Avocado or coconut oil would work best. This recipe received a thumbs up from each of my 3 picky kids. Step 1. Our whole chicken was organic. A very satisfying lunch at Chilis is a bowl of delicious soup or chili and a colorful salad.. Recipes like our Cucumber Sandwich and Chicken & Spinach Skillet Pasta with Lemon & Parmesan are incredibly tasty choices that you have to try. So good! I did add garlic and 2 tablespoons of I can't believe it's not butter and amped the flavor and thinking about adding a slice of bacon. Its so easy to do in the instant pot! Getting over covid and wanted a chicken soup recipe that was simple. This post may contain affiliate links. Will definitely be adding this into the dinner rotation! 2 tablespoons olive oil 1 cup carrots, peeled and sliced thin (about 1 1/2 large carrots) 1 cup celery, sliced thin (about 2 stalks) Oil: Any mild tasting oil like olive oil, avocado oil or grapeseed oil. I love how easy it is to make this soup -- you can use rotisserie chicken or leftover cooked chicken. Place the chicken in the pot, skin-side down, and cook until browned, 4 to 5 minutes. Cook: Cook on High pressure as per cooking times chart below it depends on the size of your chicken. 5/5 This slow-cooker chicken noodle soup fits nicely into the Mediterranean diet thanks to plenty of vegetables, lean chicken breast and whole-wheat pasta. WebPlace the chicken, water, bouillon, peppercorns and cloves in a stockpot. worked out great! Chicken and Cavatelli Noodle Soup; Chicken Soup with Spinach and Whole Wheat Acini de Pepe; Chicken Barley Soup; Did not make the soup yet, just wondering if it can be Frozen? It says 5 min for the instant pot instructions above. Hope this helps! I like to use this garlic press to mince it since you don't need to peel the cloves first. I cooked up a big batch for local health professionals working tirelessly to care for patients, and Im so excited to have enough for my husband and I to enjoy for a few meals too. Simply dump everything in the crockpot and let it do the work. A cup chopped cooked bacon is approximately pound. This was an easy to prepare and satisfying soup. I think it would also be great with leftover Thanksgiving turkey and a little sage and rosemary. Which means we could use our pressure cooker frozen whole chicken instructions. Made in your instant pot, crockpot or on the stove this yummy soup is paleo, whole30 and SO delicious! Thank you for sharing. That is such a great idea, Kelly!! It was good but next time I will add more spices. Dont let the busy months ahead stop you from creating fantastic, wholesome, and flavor-filled meals for your family. Connie. Thus, it takes longer to bring pressure down. SO GOOD!!! WebMake and enjoy a quick, easy and tasty Ready-to-Cook meal any time with this Maruchan Ramen 12-Count Chicken Soup 36 Oz. Had this at a dinner party and everyone raved about it. Love that addition of the rosemary + thyme YUM! Stir everything together until combined and smooth. Buffalo Chicken Spaghetti Squash Casserole. we use real milk (whole) but other than that, exactly as you write it! I dont know if it will even fit in your instant pot. Shred them using two forks, and add them back to the soup. WebPlace the chicken, water, bouillon, peppercorns and cloves in a stockpot. I did not pre-saute the veggies (who has time for that in the morning?). I used a hearty not-low-sodium chicken broth (Better than Bouillon) and 2% milk. Boneless Skinless Chicken Breasts or Thighs-either one can be used.. Green Enchilada Sauce-use 1 recipe of our homemade green enchilada sauce (it's so delicious and easy to make) or a 28 oz can of store-bought!. In fact I love every recipe of yours I have tried. I know its crazy, but most of the family doesnt care for Ranch. Glad you liked it, Katina! I added dried Italian seasoning and chopped cilantro while cooking then garnished with chopped cilantro. For 3 quart Instant Pot: Honest disclosure is that I do not have this IP size. Place the bird breasts side up, close the lid and set valve to Sealing. If stored properly it should stay good for 4-6 months in the freezer. I added another can of beans and have thrown in arugula before as well as fresh basil to give it some kick and some green. My God! Made this and will definitely make again! I added garlic powder , adobo plus the salt required by the recipe. Really nice recipe and easy to follow thank you for sharing. I didn't use water just chicken broth and even then it was way too bland. I couldnt even tell it was almond milk and my husband had no idea either until I told him! Ready in 30 minutes! 10/10 recommend! So glad you liked it Lori Enjoy!! They may just need to cook a little longer than the onions. I opted for the stovetop version and used creamy oatmilk. 5 stars. If you have an air fryer lid, just pop it on top even easier!!! This brightened it quite a bit. It is a great recipe to make for cold nights. Did you use fresh potatoes or were they still the frozen? Stir together until combined and smooth. I tried the crockpot version and it was easy to follow and delicious. I also used Mrs Millers Home style egg noodles which gave it it a home made egg taste. Details about the whole chicken we used: It was 4.2 lbs. My whole family enjoyed this recipe!! Can you cook it on high for a shorter amount of time? I made it in the crock pot and I added one can of creamed corn which I think added a nice flavor. Crackers or a big loaf of bread will also be perfect for dipping/dunking! 1 cup frozen green peas ; Directions Instructions Checklist. So stinking good! This was my first recipe from you that I tried and I cant wait to try more. I havent tried this, but I think it would work. Hi! Why do I want to add potato chucks and throw they out ? So delicious. I would like to avoid using Velveeta. 1 tsp of chili powder shouldnt make it too spicy but you can definitely adjust it to your taste. ; Flour - it thickens the broth a little; Chicken broth - for deeper, richer flavor You cant taste the vanilla. What is the conversion in the slow cooker to expedite the cooking time? Seasoned chicken breasts with salt and pepper and placed on top of leeks and sage. I made it in my Instant pot and did accidentally let it fully release pressure, but it still turned out great! And its one of the best Instant Pot recipes for beginners to master. Monterey Jack Cheese - if you can, grate your own For mine just before serving I added a splash of lime, fresh basil and hot sauce. Thank you so much, Susan! 2 cups. Which is your favorite way of making this soup and gives the most flavor? Save my name and email in this browser for the next time I comment. Photo: Kaila Harmon. Garnish with parsley and serve. It might separate a little bit when cooled but just stir it together. I used the stovetop method and doubled the recipe so that I could have it for lunch all week long. Instead try our Healthy Chicken Pot Pie. If youre using frozen broccoli I would thaw it, squeeze out the water and add it at the very end so it doesnt tun to much. Glad you like it! Learn how your comment data is processed. Thank you!! Add chicken to the stockpot and cook until golden, about 2-3 minutes; set aside. I've made lots of cream soups and various iterations of chicken noodle soup but never a creamy noodle soup! I found this recipe searching Crockpot recipes, but decided to use the Stove Top instead and it came out perfect. Yummy! Your Instant Pot needs to bring pressure down on its own during which time meat keeps cooking with residual heat. 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